Update, September 9, 2026: Rubbin’ Butts BBQ closed on June 7, 2026. The landlord declined to renew the lease at 8007 County Road 311, and the restaurant is no longer open.
What Rubbin’ Butts BBQ Was
Rubbin' Butts BBQ in Sellersburg sat on County Road 311, and for years you could smell the smoker before you saw the building. It had a name that was hard to forget and a reputation as one of the region’s top barbecue joints and one of the most fun local spots to grab a meal.
It Started with the Rub
At Rubbin’ Butts, the name said it all. Every cut of meat began with a signature spice blend called “the rub” that was massaged into the meat before hitting the smoker. That process built rich, layered flavor from the inside out.
The menu at Rubbin’ Butts BBQ had something for every appetite, from die-hard brisket fans to casual diners looking for comfort food done right. A few of the local favorites:
Pulled Pork Sandwich — Tender smoked pork piled high on a bun or Texas toast.
Beef Brisket Sandwich — Juicy, melt-in-your-mouth brisket that had become a house favorite.
Smokin’ Sampler — Three sliders (pork, chicken, brisket) perfect for tasting your way through the menu.
Brisket Burrito — A creative twist, wrapping smoky brisket, beans, and BBQ sauce in a tortilla with melted queso.
Tater Kegs & Fried Pickles — Fan-favorite starters that paired perfectly with a cold drink and good company.
Family-Style Platters — Shareable combinations featuring ribs, brisket, chicken, and more for a true barbecue feast.
Supporting Local, One Bite at a Time
Rubbin’ Butts BBQ was a proud example of Hoosier entrepreneurship in action. It created jobs, supported local suppliers, and served as a go-to destination for locals and visitors alike.
In a world full of chain restaurants, Rubbin’ Butts BBQ stood out for its authenticity, hospitality, and pure smoky goodness one plate at a time. For other places to eat around the state, see our Indiana food and drink coverage.
